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Graham searches for the craziest off-the-beaten-path restaurants.
Experience the craziest restaurants where food and travel collide.
Chef Graham Elliot counts down the weirdest restaurants in America.
Chef Graham Elliot counts down the restaurants where size is on the menu.
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- Premiered: June 3, 2015
- Rating: TV-G
- Premise: Counting down food establishments across the U.S. that deliver memorable dining experiences. (more)