Season 16, Episode 5 Big Fish, Small Basket

First Aired: June 27, 2013

Appetizers created with seitan and mescal impress the judges. Later, the competitors find a premade sauce and a large fish in their entrée baskets; and for dessert, they must combine a pastry with a pork product.

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  • Premiered: January 13, 2009
  • Rating: TV-G
  • User Rating:4.48 out of 5 (122 ratings)
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  • Premise: Four up-and-coming chefs transform everyday ingredients into an extraordinary three-course meal in a three-round cooking competition. A panel of culinary experts determine which 'chef-testant' walks away with $10,000. (more)

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