Season 16, Episode 5 Big Fish, Small Basket
First Aired: June 27, 2013
Appetizers created with seitan and mescal impress the judges. Later, the competitors find a premade sauce and a large fish in their entrée baskets; and for dessert, they must combine a pastry with a pork product.
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- Premiered: January 13, 2009
- Rating: TV-G
- Premise: Four up-and-coming chefs transform everyday ingredients into an extraordinary three-course meal in a three-round cooking competition. A panel of culinary experts determine which 'chef-testant' walks away with $10,000. (more)