Season 11, Episode 7 Ready, Set, Escargot!
First Aired: April 10, 2012
The chefs must use escargots and red jalapeños in their appetizers; Chinese eggplant and ground lamb in their entrées; and roasted noodles in their desserts.
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- Premiered: January 13, 2009
- Rating: TV-G
- Premise: Four up-and-coming chefs transform everyday ingredients into an extraordinary three-course meal in a three-round cooking competition. A panel of culinary experts determine which 'chef-testant' walks away with $10,000. (more)