Season 2, Episode 9 Meat Me in Cincinnati
First Aired: March 28, 2013
An executive chef for Jeff Ruby's Precinct steakhouse in Cincinnati is sought by Anne, who auditions four candidates by having them first create high-end dishes using inexpensive cuts of meat; and later, asking them to come up with new menu items. Before a winner is chosen, dinner service finds one finalist focusing on speed rather than execution, while the other competitor ends up in a confrontation with the owner.
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- Premiered: June 28, 2012
- Rating: TV-G
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- Premise: Anne Burrell helps restaurateurs find qualified executive chefs to run their kitchens by pitting four candidates against each other in an intense job interview that tests everything from their culinary mettle to their business acumen. (more)