Fish TalkFree | Hulu
Length: 01:53
Aired: 5/26/2010
Find out which fish is fickle to cook and which fish is still good even after you overcook it. watch
Kevin Gillespie prepares Rick Moonen's winning Hades-inspired swordfish. watch
Steak-gate hit Top Chef when Lindsay fired Ty-Lor's steaks too early, but it was Whitney Otawka's undercooked potato gratin that sent her packing and bought Ty-Lor another day. Not she has any problem with that. "Ty should not have gone home for the steaks," Whitney tells TVGuide.com. "So many people were working on them and there was bad communication, and it wasn't his fault that they were fired early. I deserved to go." The Georgia-based chef knew the writing was on the wall as soon as Tom Colicchio said his potatoes were raw. So what went wrong? And how was she not aware they were undercooked? Read on.
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