Season 1, Episode 11 The Shell Game
First Aired: June 16, 2007
A boat tour of an oyster farm in Northern California's Tamales Bay; barbecuing oysters with garlic butter and chipotle; grilling oysters with fresh horseradish, lemon and butter; poaching oysters in champagne sauce; a recipe for a crab-stuffed tortellini with ginger and coriander broth.
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- Premiered: April 7, 2007
- Rating: TV-G
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- Premise: New York Times columnist Mark Bittman searches for the world's best food during travels in the U.S. and Europe. (more)