Season 7, Episode 16 Cajun Country

First Aired: August 29, 2011

Tony explores New Orleans and Louisiana's Cajun Country. He visits the Eagle Saloon, a jazz landmark, with New Orleans native Wendell Pierce ("The Wire"), and heads to the Faubourg Tremé with local author Lolis Eric Elie. He later takes a trip on Louisiana's back roads in search of authentic Cajun cuisine and winds up at a crawfish boil.

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  • Premiered: July 25, 2005
  • Rating: TV-PG
  • Premise: The culinary expert visits locations around the world for dining, observation and commentary. (more)

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