The Chew 2011 | TV Show
Season 2, Episode 131 Simple, Special, Spectacular: Grilled Edition
First Aired: April 11, 2013
The hosts prepare grilled rib eye with charred spring onions, morels and port; crispy grilled cheese with blue-cheese fondue; and grilled-radicchio salad with asparagus, candied walnuts and balsamic reduction. Also: grill-cleaning tips.