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Premiered: May 17, 2003, on Food Network
Rating: TV-G
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Premise: Two teams of cooks go spatula-to-spatula to see who can whip up the best meal using a regional speciality. There's a time limit of two hours and only $20 for ingredients. The finished dishes are judged on taste, presentation and creativity. Competitions are set in restaurant kitchens across the country.

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Rolling Food Fight [HD]
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Primetime Nightline: My (Extra) Ordinary Family - Food Fight: 9/7/11
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