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Hell's Kitchen First Look
01:00 — Gordon Ramsay talks about the contestants, punishments, and rewards of season 16.
Hell's Kitchen Season 16
Gordon Ramsay returns for Season 16 of HELL’S KITCHEN, putting 18 aspiring chefs through an intense culinary academy.
Hell's Kitchen Season 16
Gordon Ramsay returns for Season 16 of HELL’S KITCHEN, putting 18 aspiring chefs through an intense culinary academy.
Hell's Kitchen First Look
01:00 — Gordon Ramsay talks about the contestants, punishments, and rewards of season 16.
First Look: Hell's Kitchen Season 16
01:30 — Gordon Ramsay talks about the contestants, punishments, and rewards of season 16.
Rude
01:21 — The employees have had enough.
Way Overcooked
01:33 — Chef Ramsay does not like of the dishes that is being served to him.
Rocket Science
01:00 — It's not rocket science to figure out that the chef is the problem.
The Negative
01:42 — The staff opens up about how they really feel.
Mold
01:07 — Ramsay confronts the chef about the molding products he finds.
Trailer
00:40 — Chef Gordon Ramsay of Hell's Kitchen fame is back, and this time he's hitting the road, exposing restaurants that are barely staying afloat.
Food's Most Important
01:24 — Ramsay talks about what is most important for a successful restaurant.
Burnt Salmon Nicoise
00:43 — Gordon Ramsay is disappointed when he tried the salmon dish.
Ramsay on Kitchen Nightmares
00:53 — Ramsay explains what a kitchen nightmare is and what it takes to be a good restaurant.
Three Things Restaurant Do Wrong
01:21 — Gordon's take on the three biggest mistakes restaurant owners make.
There's A Fly In My...Everything
01:08 — Ramsay looks into the conditions of the kitchen. It's not a pretty sight.
First Look
01:32 — Gordon Ramsay talks about the contestants, punishments, and rewards of season 16.
Salty
00:30 — A fight starts in the kitchen after Gordon comments on the food.
Dogs
00:38 — Bad food, slow service, and an owner who treats the staff like dogs is making this restaurant fail.
Disgusting
01:05 — Chef Ramsay feels it's obvious that the owners have no pride in their restaurant. It's filthy and the food is disgusting.
Frozen
01:07 — The brothers can't afford to keep fresh meat at the restaurant.
No Passion
00:47 — Chef Ramsay would have fired everyone in the kitchen if he was the boss.
Fighting in the Kitchen
00:36 — Tensions run high in the Spanish Pavilion.
Raw
00:26 — The chefs are not checking burgers before sending them out.
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