03:08 — TODAY Food’s week of 20-Minute Meals continues with chef Michael Lomonaco of Porter House Bar and Grill in New York City, who demonstrates a perfect g (more…)
02:14 — Guest chef Michael Lomonaco stops by to show us how to prepare this juicy steak and watermelon salad combination that will be the hit of your next din (more…)
01:22 — Ming Tsai and Michael Lomonaco, who would have guessed!
01:28 — Take your carrots to level 11 with Michael Lomonaco’s super side dish!
01:21 — Michael gives you the lowdown on steak tips!
04:57 — Michael Symon and Michael Lomonaco show you how to make a meal fit for a king!
06:16 — Michael Symon and Michael Lomonaco show you how to make a meal fit for a king!
01:23 — See who transformed these leftovers to the tastiest meal!
04:27 — See who transformed these leftovers to the tastiest meal!
01:54 — The crew gives you the lowdown on restaurant etiquette
03:14 — The cohosts talk about how much they love Michael Lomonaco!
00:56 — Michael answers the question, 'Dry Rub or Marinate?'!