Retired U.S. Army sergeant Theresa Hannigan is the first patient in the country to take a ReWalk robotic exoskeleton home, after the FDA approved such use last month. The ReWalk helps paralyzed patients stand upright and walk with robotic assistance. CBS News' Marlie Hall reports.
Moroccan cuisine contains influences from every corner of the Mediterranean: Mores, Berbers, Spanish and Jews. Later on the French cuisine added its own finesse. Adopting to America, Moroccan cusine introduced by Chef Lahcen Ksiyer takes a NYC icon, the roast beef sandwich, and infuses it with Moroccan influences, thus the Roasted Lamb Sandwich is born. Join the chef and Marlie Hall as they show CHIC.TV how to prepare this picnic dish.
Gilt's Diver Sea Scallops with etamame, passion fruit, lotus root and black truffle jus appetizer has great colors, texture and taste. It is easy to make and with the right plate will surely look like an art work. Join CHIC.TV's Marlie Hall and Gilt's Executive Chef Christopher Lee who together prepare this vibrant dish.
In the early 1960s, Lewis Zuchman was a teenager from New York City who headed to Mississippi to became a Freedom Rider. Zuchman sits down with Marlie Hall and discusses the fight for civil rights and how President Johnson's signing of the Civil Rights Act was a turning point for the nation.
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