Lidia Bastianich

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Make Lidia Bastianich's Delicious Pasta Primavera in 10 Minutes
03:33 — Chef Lidia Bastianich invites TODAY into her home and shares her recipe for a healthy and delicious pasta primavera that’s full of fresh vegetables fr (more…)
Lidia Celebrates America Season 1
From PBS: Celebrate culture with Lidia Bastianich.
Lidia Celebrates America Season 1
From PBS: Celebrate culture with Lidia Bastianich.
Spaghetti With Clams and Zucchini: Learn to Make It Like Lidia Bastianich
04:07 — Chef and cookbook author Lidia Bastianich in is the TODAY kitchen with Kathie Lee and Hoda to share her recipes for a simple summer seafood supper: an (more…)
Chicken and Potatoes, Broccoli Rabe: Make Them Lidia Bastianich-style
06:49 — TODAY goes inside the kitchen of Lidia Bastianich, the Italian-American chef whose business involves many members of her clan.
Make Lidia Bastianich’s Pork Tenderloin With Balsamic Onions
04:09 — Celebrity chef Lidia Bastianich, whose special “Lidia Celebrates America: Holiday for Heroes” airs Friday on PBS, shows Hoda Kotb and co-host Jane Kra (more…)
How to Make Brussels Sprouts
04:33 — TODAY Food’s “All-Star Thanksgiving” series continues with two Italian chefs – Lidia Bastianich and Andrew Carmellini.
Bucatini With Guanciale: Lidia Bastianich’s Pasta Dish Entices KLG and Hoda
04:00 — Celebrity chef and cookbook author Lidia Bastianich, whose restaurants include Felidia in New York City, makes Kathie Lee and Hoda one of her favorite (more…)
Kermit the Frog Joins Mario On the Chew
05:38 — Mario and Kermit ham it up in the kitchen and make a tasty calzone!
Leftovers: Roasted Chicken Bread Salad
03:33 — Lee Anne shows you a great way to utilize leftover chicken.
Least Likely Profession
01:12 — What profession would you least like to attempt?
Fabio's Shattered Finger
01:58 — A little broken finger isn't enough to make Fabio miss the competition.
Lidia Bastianich Makes Oven-braised Pork Chops
04:13 — Restaurateur Lidia Bastianich, author of “Lidia’s Mastering the Art of Italian Cuisine,” is the TODAY kitchen with Matt Lauer to demonstrate an easy I (more…)
Celebrity Egg Timer With Kermit the Frog
01:19 — The crew get to grill this Muppet for 60 seconds!
Replaying her Eggs-it
07:41 — Leah recaps the challenge and shares that she hasn't hung out with Hosea since the infamous night.
Recap: The Last Supper
02:57 — Cooking a last meal for a culinary master.
Egg-cellent Eggs
02:08 — Proper egg-cookery is a sign of a good chef. Can these chefs cook good eggs?
Free-form Plum Tart: Making It Scrumptious Is Easy As Pie!
04:25 — Lidia Bastianich, owner of New York City restaurant Felidia, joins Kathie Lee and Hoda in the TODAY kitchen to demonstrate how simple it is to whip up (more…)
Meet the Gerber Baby, all grown up
04:15 — The Gerber Baby is one of the most recognizable baby faces in the world. But what most people don't know is that familiar face belongs to a real perso (more…)
Tea time in China
03:35 — Seth Doane sees firsthand just what goes into harvesting and brewing a proper cup of tea in China.
Food wars: Healthy snacks vs. junk food
06:18 — There's a growing backlash to Americans' love affair with fast-food, pizza and other waist-expanding fare - and marketers are paying attention. Lee Co (more…)
Chef Lidia Bastianich's family brand
05:44 — From her PBS cooking shows to her seven restaurants worldwide, chef and cookbook author Lidia Bastianich is a rock star in the food world. In every as (more…)
Meatball specialty shops cash in on growing fad
01:58 — Shops that specialize in meatballs are popping up all across America. Serena Althschul meets the owners of a specialty restaurant in NYC who have capt (more…)
Lidia Celebrates America: Freedom & Independence Trailer
02:14 — Join host and chef Lidia Bastianich and her celebrity cast as she celebrates independence and freedom with different cultures across America. Our cele (more…)
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