Lidia Bastianich

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Gordon Ramsay and Jane Lynch

MasterChef Christine Ha’s Recap: A Bloody Glee-ful Battle

The remaining 15 MasterChef contestants get what I call a true mystery box.  It's full of strange international ingredients, including salt-cured tuna from Spain; Okinawan sweet potato; elk flank from northern Europe; Russian cod liver; rambutan… Read more

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Chicken and Potatoes, Broccoli Rabe: Make Them Lidia Bastianich-style
06:49 — TODAY goes inside the kitchen of Lidia Bastianich, the Italian-American chef whose business involves many members of her clan.
Make Lidia Bastianich’s Pork Tenderloin With Balsamic Onions
04:09 — Celebrity chef Lidia Bastianich, whose special “Lidia Celebrates America: Holiday for Heroes” airs Friday on PBS, shows Hoda Kotb and co-host Jane Kra (more…)
How to Make Brussels Sprouts
04:33 — TODAY Food’s “All-Star Thanksgiving” series continues with two Italian chefs – Lidia Bastianich and Andrew Carmellini.
Bucatini With Guanciale: Lidia Bastianich’s Pasta Dish Entices KLG and Hoda
04:00 — Celebrity chef and cookbook author Lidia Bastianich, whose restaurants include Felidia in New York City, makes Kathie Lee and Hoda one of her favorite (more…)

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The Wednesday Playlist: Futurama's Final Season, Cleveland Goes Live

"We need less adventures, not more adventures." We the longtime fans of Futurama would disagree with…