Series Premiere Sneak Peek
It seems like everyone has noticed Cassandra and Lee have gotten pretty friendly so far on Season 2 of The Taste, and the two kids don't seem to deny it either.
Find out which chef wowed the judges and took home the trophy -- not to mention a cool $100,000 -- on the Taste's Season 2 finale.
His team will need to capture the theme of childhood in their dish.
Jay -- who got three red stars and faced elimination -- doesn't agree with the criticism that the judges give him on his roasted chicken, and he lets them know.
The mentors play some beer pong to warm up for the week's challenge, and Ludo gives Anthony a surprise on The Taste's season 2 episode, "Good With Beer."
Nigella Lawson gets the feeling that no one on her team is listening to her advice in The Taste's season 2 episode, "Street Food."
From Executive Producer Anthony Bourdain, these 8 half-hour episodes will take you into the mind of Chef Edward Lee as he explores the history and heritage of what it means to be a chef. Edward Lee's culinary style draws inspiration from his Asian heritage, his New York training, and his embrace of the American South, coupled with the best ingredients from local farms.
Nigella picks Renee after losing the fist team challenge, Childhood.
See which judge picked him and which judge he picks!
Tis the season for all things delicious at "The Taste."
This episode explores a day in the life of chef Magnus Nilsson as he and the staff at Fäviken prepare for a night of service. We follow Magnus from the early morning when he forages for spruce branches for his scallop dish, through the heat of service when every detail is timed-out. At the end of the night, we understand how and why the experience at Fäviken is meticulously choreographed and executed.
Tis the season for all things delicious on ABC's "The Taste" with 13 remaining cooks competing in holiday-themed challenges. Tasked with creating dishes based on fowl, duck and spiced chocolate desserts, the cooks take to the kitchen to see who will make the best bite. In the end, two more competitors will be sent home.
The best of Anthony Bourdain's Europe trips in The Europe Files - Vol. 7, in which he explores Italy and Spain. He dines on snails and black pudding dim sum, then enjoys a festival full of food and tradition with his family.
The best of Anthony Bourdain's Europe trips in The Europe Files - Vol. 7.
Chef Magnus Nilsson and the staff at Fäviken prepare for a night of service.
Contestants compete in a seafood-inspired cooking challenge.
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