Provider: Eastern (ET) Change
The taste of Veracruz, Mexico, is discovered by Andrew as he tries traditional favorites, such as chile relleno picaditas, a towering seafood cocktail known as vuelve a la vida, and arroz a la tumbada, which includes a whole boiled octopus.
Baked raccoon and possum are among the culinary delights Andrew tries on a visit to the Appalachian Mountains. He also goes hunting for squirrel in West Virginia and attends a livermush festival in North Carolina.
The iconic eats of Brooklyn are highlighted by Andrew as he tours the multicultural borough. His food finds include an insanely juicy steak, perfect New York-style pizza, Jewish pastries swirled with chocolate, decadent cheesecake, and Russia's take on rav (more…)
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Carl might be on his way to the Big Pudding Can in the Sky