Aaron Franklin

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BBQ With Franklin Season 1
This series serves as an entertaining blueprint for barbecue buffs as Franklin treks across Texas, talking with big thinkers in the world of barbecue, (more…)
BBQ With Franklin Season 1
This series serves as an entertaining blueprint for barbecue buffs as Franklin treks across Texas, talking with big thinkers in the world of barbecue, (more…)
BBQ With Franklin Season 1
This series serves as an entertaining blueprint for barbecue buffs as Franklin treks across Texas, talking with big thinkers in the world of barbecue, (more…)
BBQ With Franklin Season 1
This series serves as an entertaining blueprint for barbecue buffs as Franklin treks across Texas, talking with big thinkers in the world of barbecue, (more…)
BBQ Pit Masters Season 1
They're part chef, part athlete, and part five-star general. They are the BBQ PITMASTERS, the leading cooks of America's burgeoning barbecue circuit.
A Look Inside the Famous BBQ Joint People Are Lining up for
04:15 — What started in Aaron Franklin's backyard has now grown into a booming barbecue joint. Franklin’s BBQ is so popular people start lining up at 5:30 in (more…)
BBQ Pit Masters Season 1
They're part chef, part athlete, and part five-star general. They are the BBQ PITMASTERS, the leading cooks of America's burgeoning barbecue circuit.
BBQ Pitmasters Season 3
This season BBQ Pitmasters is taking fans back to the basics of true barbecue competitions where the steaks are red hot and the sauce is all on the li (more…)
BBQ Pitmasters Season 3
This season BBQ Pitmasters is taking fans back to the basics of true barbecue competitions where the steaks are red hot and the sauce is all on the li (more…)
BBQ Pitmasters Season 4
BBQ PITMASTERS transports viewers in the competitive barbecue subculture, proving that barbecue is much more than just delicious food; it's a full-blo (more…)
BBQ Pit Masters Season 2
The second season BBQ PITMASTERS ramps up the stakes, moving to a competition format that pits the best BBQ cooks against each other to battle it out (more…)
BBQ Pitmasters Season 4
BBQ PITMASTERS transports viewers in the competitive barbecue subculture, proving that barbecue is much more than just delicious food; it's a full-blo (more…)
BBQ Pit Masters Season 2
The second season BBQ PITMASTERS ramps up the stakes, moving to a competition format that pits the best BBQ cooks against each other to battle it out (more…)
Thanksgiving part 3
05:00 — How to tell when your turkey is finished plus make a beautiful gravy with smoked butter.
The Payoff
13:00 — Aaron Franklin explains the telltale characteristics of a finished brisket, when and why you'd wrap your brisket, how long to let it rest and how to s (more…)
Thanksgiving part 2
11:33 — Stacy Franklin shares a couple recipes that go perfectly with a smoked turkey. Learn how to make smoked garlic mashed potatoes and a grilled green bea (more…)
Thanksgiving part 1
07:59 — Learn how to brine and smoke a turkey with Aaron Franklin
The Cook
07:05 — Your brisket is trimmed, seasoned and the fire is ready to go. Now what? Pull up a chair and let Professor Franklin take you to class and learn about (more…)
The Wood
04:55 — What types of wood work best for which types of meats? Aaron describes characteristics and wood strategies for your optimal smoke. This episode spons (more…)
Ribs part 1
10:04 — Part 1: Learn how to trim and season pork spare ribs for the smoker.
The Smoker
06:12 — Before you put the brisket on, Aaron explains how to modify and season your smoker.
The Brisket
09:19 — In this first episode of BBQ with Franklin we go straight to the important stuff: the meat. Find out what you should look for when choosing a brisket (more…)
Pulled Pork
10:30 — Aaron shares the secrets of TEXAS-style pulled pork. What to look for in the cut of meat, how to season and how to cook.
Ribs part 2
06:58 — Your ribs are trimmed and seasoned, now what? In part 2 of our Ribs episode, Aaron shares the secrets to smoking tender and delicious ribs.
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